THE INGREDIENTS

2 cups sugar
1/2 cup cocoa
1 stick butter
1/2 cup milk
1 tsp. vanilla
3 cups quick-cooking oatmeal
1/2 cup peanut butter
Solution

THE INGREDIENTS

3 lb. beef chuck
1 (7 oz.) can chopped green chilies
2 tbsp. chili powder
1/2 tsp. ground oregano
1/2 tsp. ground cumin
1 lg. garlic clove, finely minced
Salt to taste
Solution

THE INGREDIENTS

5 - 6 cups chicken broth
1 tablespoon olive oil
1 onion, minced
1 1/2 cups arborio rice
3 tablespoon unsalted butter, softened
2 cloves garlic, minced
2 tablespoons freshly chopped parsley (optional)
salt and pepper
2/3 cup Parmesan cheese, grated
Solution

THE INGREDIENTS

5 - 6 cups chicken broth
1 tablespoon olive oil
1 onion, minced
1 1/2 cups arborio rice
3 tablespoon unsalted butter, softened
2 cloves garlic, minced
2 tablespoons freshly chopped parsley (optional)
salt and pepper
2/3 cup Parmesan cheese, grated
Solution

THE INGREDIENTS

1 cup flour
1/4 cup cornstarch
1 tsp. baking powder
1 egg yolk
1/4 tsp. salt
1 cup ice water
2 tbsp. dill pickle juice
8 medium-large pickles, sliced 1/4-inch
or 4 cups drained dill pickles
Oil for frying
Solution

THE INGREDIENTS

2 eggs
2/3 cup oil
2 tsp. vanilla
3/4 cup sugar
2 cups flour, sifted
2 tsp. baking powder
1/2 tsp. salt
1 tsp. cinnamon -or- 2 tsp. grated lemon rind
1/2 cup sugar, for rolling
Solution

THE INGREDIENTS

2 lbs. ground beef (sirloin preferably)
2 packages egg roll wraps
2 medium onions
1 cup celery
1 large bell pepper (red, yellow or green)
2 jalapeno peppers (optional)
salt and pepper (to taste)
seasoned salt (to taste)
garlic powder or salt (to taste)
hot sauce (green or red) optional
vegetable oil or butter
Solution