Guess The Recipe For 06/01/2009

THE INGREDIENTS

1 (12 ounce) package crispy corn and rice cereal
5 ounces slivered almonds
6 ounces toasted, chopped pecans
3/4 cup butter
3/4 cup dark corn syrup
1 1/2 cups light brown sugar

Solution

Guess The Recipe For 05/29/2009

THE INGREDIENTS

1 cup butter, softened
1 cup white sugar
1 cup packed brown sugar
2 egg
1 egg yolk
2 teaspoons vanilla extract
1 (18 ounce) jar peanut butter
2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup chopped peanuts
Solution

Guess The Recipe For 05/28/2009

THE INGREDIENTS

5 potatoes
3 eggs
1 cup chopped celery
1/2 cup chopped onion
1/2 cup sweet pickle relish
1/4 teaspoon garlic salt
1/4 teaspoon celery salt
1 tablespoon prepared mustard
ground black pepper to taste
1/4 cup mayonnaise
Solution

Guess The Recipe For 05/26/2009

THE INGREDIENTS

1 pound crabmeat, shredded
1 1/2 tablespoons dry bread crumbs
2 teaspoons chopped fresh parsley
salt and pepper to taste
1 egg
1 1/2 tablespoons mayonnaise
1/2 teaspoon ground dry mustard
1 dash hot pepper sauce
Solution

Guess The Recipe For 05/22/2009

THE INGREDIENTS

1 1/2 cups boiling water
1 (3 ounce) package JELL-O Brand Lemon Flavor Gelatin
4 ounces PHILADELPHIA Cream Cheese, softened
1/2 (12 ounce) can frozen lemonade concentrate, thawed
1 (8 ounce) tub COOL WHIP Whipped Topping, thawed
1 cup fresh raspberries
2 (6 ounce) HONEY MAID Graham Pie Crusts
Solution

Guess The Recipe For 05/20/2009

THE INGREDIENTS

1 cup butter
1 cup white sugar
2 teaspoons vanilla extract
6 eggs
4 teaspoons baking powder
5 cups all-purpose flour
1 (1.75 ounce) package multicolored sprinkles (jimmies)
2 cups confectioners' sugar
1/4 cup milk
Solution

Guess The Recipe For 05/18/2009

THE INGREDIENTS

1 pound seashell pasta
1/4 pound Genoa salami, chopped
1/4 pound pepperoni sausage, chopped
1/2 pound Asiago cheese, diced
1 (6 ounce) can black olives, drained and chopped
1 red bell pepper, diced
1 green bell pepper, chopped
3 tomatoes, chopped
1 (.7 ounce) package dry Italian-style salad dressing mix
3/4 cup extra virgin olive oil
1/4 cup balsamic vinegar
2 tablespoons dried oregano
1 tablespoon dried parsley
1 tablespoon grated Parmesan cheese
salt and ground black pepper to taste
Solution

Guess The Recipe For 05/15/2009

THE INGREDIENTS

6 skinless, boneless chicken breast halves
6 slices Swiss cheese
6 slices ham
3 tablespoons all-purpose flour
1 teaspoon paprika
6 tablespoons butter
1/2 cup dry white wine
1 teaspoon chicken bouillon granules
1 tablespoon cornstarch
1 cup heavy whipping cream

Solution

Guess The Recipe For 05/13/2009

THE INGREDIENTS

1 (.25 ounce) package rapid rise yeast
1 teaspoon white sugar
1/2 cup warm water (110 degrees F/45 degrees C)
1 (12 fluid ounce) can evaporated milk
1/4 cup water
1/4 cup melted shortening
1/4 cup honey
2 teaspoons salt
2 cups whole wheat flour
3 cups bread flour
2 tablespoons butter

Solution

Guess The Recipe For 05/11/2009

THE INGREDIENTS

2 cups all-purpose flour
2 teaspoons baking powder
2 tablespoons white sugar
1 teaspoon salt
2 cups milk
2 eggs
2 tablespoons vegetable oil
Solution

Guess The Recipe For 05/08/2009

THE INGREDIENTS

1 stick Butter
2 handfuls Very ne vermicelli
4 cups Milk
1 pint Whipping cream
1 handful Raisins
3 tablespoons Sugar
4 Almonds (optional) peeled and thinly sliced
Solution

Guess The Recipe For 05/07/2009

THE INGREDIENTS

6 Tiger Lily buds
1/4 c. dried black mushrooms
1/2 c. bamboo shoots, drained and slivered
1/4 lb. boneless pork, slivered
4 c. chicken broth
1 tsp. salt
1 tsp. ground white pepper
3 tbsp. rice wine vinegar
2 tbsp. cornstarch
3 tbsp. cold water
1 egg, lightly beaten
1 tbsp. sesame oil
1 c. slivered bean curd
1 tbsp. soy sauce
1 whole green onion, finely sliced
Solution

Guess The Recipe For 05/06/2009

THE INGREDIENTS

1 can (10 3/4 oz.) Campbell's® Condensed Cream of Chicken Soup (Regular, 98% Fat Free or 25% Less Sodium)*
1 pkg. (about 9 oz.) frozen mixed vegetables , thawed
1 cup cubed cooked cooked chicken or 1 cup turkey
1/2 cup milk
1 egg
1 cup all-purpose baking mix
Solution

Guess The Recipe For 05/04/2009

THE INGREDIENTS

1 cup long grain white rice
1 tablespoon vegetable oil
1 1/2 cups chicken broth
1/2 onion, finely chopped
1/2 green bell pepper, finely chopped
1 fresh jalapeno pepper, chopped
1 tomato, seeded and chopped
1 cube chicken bouillon
salt and pepper to taste
1/2 teaspoon ground cumin
1/2 cup chopped fresh cilantro
1 clove garlic, halved

Solution