October 29, 2009

THE INGREDIENTS

1 to 4 lb. pumpkin
1 lb. lean ground beef
1 c. onion, chopped
Cooking oil
1/3 c. red pepper, chopped
1/3 c. green pepper, chopped
1 garlic clove, minced
1 tsp. salt
1/4 tsp. thyme
1/4 tsp. pepper
1 (7 1/2 oz.) can pitted ripe olives
1 (8 oz.) can tomato sauce
2 eggs, beaten
Solution